Mughlai paneer cooked in a creamy sauce made with onions, yoghurt and nuts.
Popular punjabi dish made with paneer, tomatoes, cashews, spices, cream and butter.
Cheese cooked in smooth cashew sauce, toasted onions, capsicums, finished with touch of cream.
Pieces of cottage cheese along with onions and capsicums cooked in rich tomato and onion sauce topped with fresh ginger and coriander.
Perfectly light in every bite.